I don't think I've ever considered making a meatloaf?
We had so much ground beef left over from Sundays BBQ I thought I'd give it a go. My typical cooking style is winging it which worked out very well, the loaf was a big hit. We fed four, most went for seconds and there's enough left for a lunchtime sandwich.
If your a fan of meatloaf click the recipe, print it & let me know how it goes.
![](http://3.bp.blogspot.com/_KFyTdNuXGQ0/Sor5QRwRK9I/AAAAAAAACqY/gLyqJstMMyY/s320/meatloaf_1.jpg)
![](http://3.bp.blogspot.com/_KFyTdNuXGQ0/Sor5P-sjQ6I/AAAAAAAACqQ/u8Il5gqRZlI/s320/meatloaf_2.jpg)
![](http://3.bp.blogspot.com/_KFyTdNuXGQ0/Sor5PEjynoI/AAAAAAAACqI/cgBM_u7X_PA/s320/meatloaf_3.jpg)
![](http://3.bp.blogspot.com/_KFyTdNuXGQ0/Sor5OqPc-rI/AAAAAAAACqA/86dJ_nYWkio/s320/bcm_meatloaf.jpg)
5 comments:
i dont know about the meatloaf, but the Shun Knives are the Bees Knees!
oh nice! i will def try this. I love meat loaf. I just had Joe's real BBQ in Gilbert-so FUGGIN GOOD. Thanks for the Yamaha info and YES, I am crazy, "i've always been crazy"
Im with FLACO on the knives! They definitely are the Shizznits! I also have several SHUN knives in my collection.
Yum.
-AM
I just pinched that loaf.
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